Saturday, July 4, 2015

Twix Cake

Ridiculously Easy Twix Poke Cake

You’ve probably heard of the “better than anything” poke cake that includes heath bar.  It's the perfect framework for doctoring up a boxed cake mix so I decided to try it out with Twix.  It’s very easy to make!

Gather the Goods:

  • Yellow Cake Mix (I used Pillsbury Moist Supreme Golden Butter Recipe)
  • Sweetened Condensed milk, 1 can
  • Caramel topping (Smucker’s Squeezable Caramel)
  • Cool Whip
  • Twix (3 full-size packages, or you can use the Twix minis) chopped into pieces


Prepare cake according to the box.  Pour in a 13x9 pan.  When cake is done, remove pan from oven and poke holes all over the cake using a fork.  Pour the can of sweetened condensed milk over the entire cake.  It will seep into the cake.  Drizzle a little bit of the caramel over the top.  Allow cake to cool completely.  Once cake is cool, spread the Cool Whip on top of the cake.  Sprinkle chopped up Twix on top (I used 16 mini Twix chopped up in the picture above).  Drizzle with more caramel topping.  Store in the refrigerator.    

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